tag:blogger.com,1999:blog-1549421652666489893.post7584550203518418165..comments2024-03-26T01:06:55.824+01:00Comments on Almond Corner: Millet Salad with Beetroot and Pomegranatechriesihttp://www.blogger.com/profile/14151502028864481410noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1549421652666489893.post-49566752495967343182012-03-21T08:05:31.963+01:002012-03-21T08:05:31.963+01:00Well first rinse, if you like you can also toast i...Well first rinse, if you like you can also toast it, it enriches its flavor. Then for 1 cup millet use 2 cups of liquid (water or stock, whatever you like). Then bring it to the boil, lower the heat annd cook with the lid on for about 20 minutes.chriesihttps://www.blogger.com/profile/14151502028864481410noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-87043701405656083522012-03-20T17:33:31.634+01:002012-03-20T17:33:31.634+01:00i just bought bulk millet. what's the best way...i just bought bulk millet. what's the best way to cook them?Jen Laceda | Milk Guideshttps://www.blogger.com/profile/00619343060622081800noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-58013377509276291612012-03-12T22:38:34.963+01:002012-03-12T22:38:34.963+01:00A wonderful salad! Love the flavors in this dish! ...A wonderful salad! Love the flavors in this dish! Beautiful photos!!Ambikahttps://www.blogger.com/profile/09826659627329961806noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-26842810670588236502012-03-12T17:16:53.310+01:002012-03-12T17:16:53.310+01:00A great salad! Just the kind of dish I'd eat a...A great salad! Just the kind of dish I'd eat anytime...<br /><br />I love your old wood board.<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com