tag:blogger.com,1999:blog-1549421652666489893.post8979684053777562285..comments2024-03-28T11:05:04.586+01:00Comments on Almond Corner: Black Salsify Flanchriesihttp://www.blogger.com/profile/14151502028864481410noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1549421652666489893.post-20849298518390720902009-03-17T07:14:00.000+01:002009-03-17T07:14:00.000+01:00Because the root sap is very sticky. If one does n...Because the root sap is very sticky. If one does not use it immediately after beeing peeled, one has to put it either in milk, or water with vinegar or lemon juice to prevent discolouring.chriesihttps://www.blogger.com/profile/14151502028864481410noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-53698638904360602322009-03-17T01:30:00.000+01:002009-03-17T01:30:00.000+01:00This is so creative! Why do you peel it under run...This is so creative! Why do you peel it under running water?Maggiehttps://www.blogger.com/profile/00442002530901345199noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-51428232824776096862009-03-16T19:52:00.000+01:002009-03-16T19:52:00.000+01:00schöne Idee, sie als flan zu machen. Ich mache sie...schöne Idee, sie als flan zu machen. Ich mache sie meist wie Spargeln.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-87411424360315549722009-03-16T17:57:00.000+01:002009-03-16T17:57:00.000+01:00Thanks! I answered your question through the Darin...Thanks! I answered your question through the Daring Kitchen.chriesihttps://www.blogger.com/profile/14151502028864481410noreply@blogger.comtag:blogger.com,1999:blog-1549421652666489893.post-56912372686680487232009-03-16T17:44:00.000+01:002009-03-16T17:44:00.000+01:00A wonderful flan! Very original!I just wanted to k...A wonderful flan! Very original!<BR/><BR/>I just wanted to know something... Where did you get that Daring Baker banner (Lady whisk)? I found nothing on the official site... Thanks!<BR/><BR/>Cheers,<BR/><BR/>RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com