So here is my first DB challenge from the past. I love this recepie and for sure I am gonna bake these pretzels often. I have to work on the form, because I only managed to make one pretzel look like a pretzel. What I found strange about it the idea to serve with mustard. I love mustard, and I eat it with many different food. As a child I loved mustard bread, I still do, however I ate some grape with these fresh pretzel and those non-pretzel looking things. Amy J. from L'Esistenza Bellissima asked me if we would do the double DB challenge together. Check out her pretzels too! And here is the recepie.