Tabbouleh is a really refreshing Lebanese salad dish. Great for hot summer days.
a bunch parsley
1 bunch mint
4 small tomatos
1 bunch green onion
100 g bulgur
20 ml olive oil
Prepare bulgur according package instructions.
Chop cucumber, green onion and tomato (without seeds).
Chop parsley and mint.
Mix dressing out of olive oil, lemon juice, salt and pepper.
Mix bulgur with chopped vegetables and dressing.
Chill for 2 hours.